Dining

Impressive, intimate and unique

Kilconquhar Castle Estate boasts two restaurants, both with extensive menus created from the finest local produce.

The White Cockade

The White Cockade is a bistro style restaurant which takes it’s name from the emblem of the Jacobites, with a wide selection of wines and spirits and a varied menu the restaurant is popular with both locals and guests.

Download our Scottish Bistro 2009 menu.

Download our Lunch & Snack menu.

The Lindsay Room

The 16th Century, oak paneled, Lindsay room offers an exquisite dining experience with a real traditional feel. The inglenook fireplace and ornate ceilings add to the delicate ambience where diners can enjoy a fabulous menu.

The Lindsay Room is also ideal for functions and celebrations, for more information or to make a reservation please feel free to get in touch with the food and beverage team.

Download our Wine list.

Download our Table D'hote menu.

Burns Supper Nights - every Tuesday

Burns Suppers have been part of Scottish culture for 200 years as a means of commemorating our best loved bard. And when Burns immortalised haggis in verse he created a central link that is maintained to this day.

“Some hae meat and canna eat, And some wad eat that want it; But we hae meat, and we can eat, Sae let the Lord be thankit”.                       The Selkirk Grace

So why not come along for a traditional Scottish feast, toast the haggis, drink some whisky and experience some of our Scottish history for only £25 per person.

Download more information about Burns Night.

From the gallery